AIMEE VIBERT (エメヴィメール) is a French restaurant which has continually won 1 star of Michelin guidebook since 2007. In October 2014, they moved to Ginza (銀座) from Kojimachi (麹町). Tough their beautiful facilities and elegant atmosphere seem to be maintained in the new restaurant, time spent in their previous house restaurant in Kojimachi was gracious.
|AIMEE VIBERT in Kojimachi (now they moved to Ginza)|
|Foie gras saute|
|Foie gras terrine with port sauce|
|Cream soup of lobster with sea urchin|
|Beef stew and crispy pie with red wine sauce|
|Mignardises by wagon service|
AIMEE VIBERT (エメヴィメール) http://www.aimeevibert.com/